Our local partners
Volt has the desire to develop the local economy.
To do this, we have decided to work with artisans, farmers, men and women who, like us, share a vision of a virtuous economy, based on ethics and respect for the environment.
You will find below our main local partners who have decided to follow us in this adventure.
La Fromagerie Chez Baptiste - Soorts-Hossegor (40)
It is to Baptiste that we owe our super cow's milk, essential to the conception of all our dairy drinks.
More than a simple partner, Baptiste is a long time friend who accompanies us since the beginning of this adventure.
For more information: https://www.facebook.com/fromageriechezbaptiste/
Boucherie de la Forêt - Soorts-Hossegor (40)
Located in the heart of the village of Soorts, the Boucherie de la Forêt is known for its high quality products, directly from local farms selected for their exemplary breeding.
Like us with coffee, the Boucherie de la Forêt shares the desire to connect the producer and the consumer through the sale of their products.
For more information: https://www.boucheriedelaforet.fr/
Culture Solid'ere - Saubion (40)
This association's mission is to produce organic fruits and vegetables, respecting people and resources, with an emphasis on professional and social integration through market gardening.
For more information: https://www.culturessolidere.fr/
Lisa Mueller Matcha - Capbreton (40)
Lisa is our privileged partner for the supply of our matcha, present in your drinks but also in pastry with our famous matcha cookie.
For more information: https://fr.lisamueller-sen.com/
Barajas Primeurs - Soorts-Hossegor (40)
Located only 150 meters from us, Barajas and Volt represent the ultra local partnership pushed to its paroxysm! This proximity allows us to build strong links with this exceptional greengrocer, whose products are of indisputable quality. What's more, we don't even need a vehicle to deliver or buy from them!
For more information: https://barajas.fr/
Bio Pays Landais is a group of more than 60 fruit and vegetable producers committed to promoting the products of the South-West through sustainable agriculture.
Each producer is committed to developing the product(s) for which he has the best soil and the most assets to obtain a quality production.
For more information: http://www.bio-pays-landais.com/
Based in Capbreton, this pastry shop created in 2018 by Marion Gastine and Brendan Banchou will delight your taste buds through the subtlety and quality of their products.
For more information: https://lejardindesanges.fr/
Les Chemins du Pain - Cauneille (40)
Our favorite bread supplier!
Whether it's bread for buns, corn bread for sandwiches or toast, Les Chemins du Pain contributes to a successful lunch thanks to their great products!
For more information: https://www.facebook.com/cheminsdupain/
Monsieur Txokola - Bayonne (64)
Real chocolate goldsmiths, Ronan Lagadec and Cyril Pouil, the figures behind Monsieur Txokola, are among the rare French chocolatiers to work with cocoa from the bean!
At Monsieur Txokola, we master the entire transformation from the pod to the bar in order to achieve a unique product, reflecting the expertise of these 2 master chocolatiers.
For more information : https://www.monsieurtxokola.fr/
Petite Fleur - Bidart (64)
To bring color to our preparations, there is nothing like nasturtium, borage or pansy flowers.
This young market gardener based in Bidart cultivates all kinds of edible flowers and young shoots in organic farming that will delight your eyes and taste buds!